Struggling to decide on a side dish for tonight’s dinner? Look no further than our three-ingredient Air Fryer Memphis French Fry recipe! This hassle-free recipe requires minimal intervention, allowing you to focus on preparing your main entrée while these delicious fries cook to perfection. You can easily swap out the type of potato used; just keep in mind that the cook time may vary depending on your potato of choice. We opted for red potatoes, but feel free to experiment with all your favorites.

INGREDIENTS

INSTRUCTIONS

  1. Wash the potatoes and dry them.
  2. Peel the potatoes.
  3. Slice the potatoes into matchsticks and then place into a mixing bowl.
  4. Drizzle olive oil onto the potatoes and mix.
  5. Sprinkle your desired amount of 901 Reserve Rub or Mild Memphis Rub onto the potatoes and mix.
  6. Place the potatoes into the air fryer and air fry at 375˚F for 10 minutes.
  7. Flip and toss the potatoes using a spatula. Air fry at 375˚F for 8 minutes. Flip and toss again and air fry again at 375˚F for 3–5 minutes or until desired crispiness.
  8. Enjoy!