Craving coleslaw without the hassle of chopping vegetables for 30 minutes? Try our Quick and Easy Memphis Coleslaw recipe! With just coleslaw mix and a few minutes, enjoy a flavorful blend of mayo, Memphis Marinades Carolina Mustard, and 901 Reserve Rub or Mild Memphis Rub for a tangy twist. Perfect for any meal!

INGREDIENTS
  • 1 bag (16oz) coleslaw mix
Coleslaw Dressing
  • 1 cup mayo
  • 1/4 cup Memphis Marinades Carolina Mustard
  • 1/4 tsp salt
  • 1/8 tsp black pepper
  • 1/4 tsp sugar
  • 1 tsp Memphis Marinades 901 Reserve Rub or Mild Memphis Rub

INSTRUCTIONS

  1. In a mixing bowl make the dressing by combining mayo, Carolina Mustard, salt, black pepper, sugar, and 901 Reserve Rub or Mild Memphis Rub.
  2. In a large mixing bowl, empty the coleslaw mix and then mix in the dressing. Combine until evenly coated.
  3. Place in refrigerator for at least 1 hour. Keep coleslaw for up to 24 hours.
  4. Enjoy!